Avocado Feta Toast with Mushrooms and Spinach
Cook Em Up / The Food

Avocado Feta Toast with Mushrooms and Spinach

How yumm-azing does that sound, especially if you are one of those freaks like me who loves avocados, spinach, AND mushrooms; the uber-healthy trifecta. Read on for something super-easy and super-scrumptious. Oz cafes have a ton of amazing breakfast options. There’s the Shakshuka (turkish style eggs baked and topped with a spicy tomato sauce and chorizo), … Continue reading

Babru
The Food / The Himachali Khaana

Babru

Today I am sharing a Himachali breakfast recipe that uses just 4 ingredients and makes the yummiest desi crepes you will ever have in your life.  Made with wholewheat flour (atta), jaggery (gur), fennel seeds, and water, Babrus are himachali crepes/pancakes (depending on how thick you make them). Growing up, my brother was quite the fussy … Continue reading